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August 12 is Julienne Fries Day!

august 12

1. Crispy Garlic Curly Fries

Crispy Garlic Curly Fries

Ingredients:

2 large russet potatoes
2 Tbsp olive oil
1 whole head garlic
2 tsp garlic salt
2 tsp pepper
For serving, warmed marinara sauce

GET THIS RECIPE!

2. Crispy Fried Potato Julienne

Crispy Fried Potato Julienne

Ingredients:

Potato 1 large (for 2 serving)
Turmeric powder 1/4 tea spoon
Few ice cubes & ice water
Oil enough to deep fry
Salt few pinch

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3. Crispy Sweet Potato Straws

Crispy Sweet Potato Straws

Ingredients:

salt + pepper

1 medium sweet potato
1 tablespoon safflower oil, or sunflower
salt + pepper to taste
curry spice

1 medium sweet potato
1 tablespoon melted unrefined coconut oil
3/4 teaspoon curry powder
1/8 teaspoon garlic granules
1/8 teaspoon turmeric
1/8 teaspoon garam masala
1/8 teaspoon ginger
salt + pepper to taste
cinnamon sugar

1 medium sweet potato
1 tablespoon unrefined coconut oil
2 teaspoons muscovado sugar, or pure cane sugar
1/4 teaspoon cinnamon
pinch of salt

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4. Fried Zucchini Strings

Fried Zucchini Strings

Ingredients:

1 whole Zucchini
4 cups Canola Oil For Deep Frying
Sea Salt

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5. Deep-Fried Julienne Potatoes and Carrots

Deep-Fried Julienne Potatoes and Carrots

Ingredients:

Carrots (about 6 ounces/170 g), peeled – 2 large
Baking potatoes (about 12 ounces/340 g), peeled – 2 medium-sized
Ghee or vegetable oil for deep-frying
Fine salt – ¼ – ½ teaspoon (1-2 ml)
Cayenne pepper or paprika – ¼ teaspoon (1 ml)
Lemon juice – 1 table spoon (15 ml)

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