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August 17 is National Vanilla Custard Day!

august 17

1. Pastry Cream (Vanilla Custard Filling)

Pastry Cream (Vanilla Custard Filling)

Ingredients:

3 EGG YOLKS
3 cups milk
1/2 cup sugar
1/3 cup cornstarch
1/4 tsp. salt
3/4 tsp. vanilla

GET THIS RECIPE!

2. Vanilla Custard Tart

Vanilla Custard Tart

Ingredients:

Pastry
150g plain flour
1/2 teaspoon cornflour
1/2 tablespoon custard powder
30g caster sugar
90g butter, diced and chilled
1 egg yolk mixed with 2 tablespoons cold milk or ice water

Custard
10g custard powder
10g cornflour
35g caster sugar
1 egg yolk
350ml milk
100ml whipping cream
10g butter
1 tablespoon vanilla paste or extract
Note: If you’re using vanilla paste, 1/2 tablespoon is more like it. I personally think 1 tbs vanilla paste is too much (overpowering).

GET THIS RECIPE!

3. Apple Crumble with the Vanilla Custard Sauce

Apple Crumble with the Vanilla Custard Sauce

Ingredients:

Apples – 500gm (about 2-3 medium-sized apples)
Wheat flour / atta – 1 cup
Salted butter – 100gm + a bit for greasing
Sugar – 2tbsp + 2 tbsp
Salt – a pinch
Lemon juice – a few drops (optional)
Cinnamom stick – 1 (optional)

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4. Donna Hay’s Vanilla Custard Slice

Donna Hay's Vanilla Custard Slice

Ingredients:

2 sheets store-bought puff pastry, thawed
1½ cups (375ml) milk
1½ cups (375ml) single (pouring) cream
60g unsalted butter, chopped
2 teaspoons vanilla extract
⅔ cup (150g) caster sugar
⅓ cup (50g) cornflour
½ cup (125ml) water
6 egg yolks
icing (confectioner’s) sugar, for dusting

GET THIS RECIPE!

5. Easy Vanilla Custard

Easy Vanilla Custard

Ingredients:

1 (3.4-ounce) package instant vanilla flavor pudding and pie filling*
1 cup Land O Lakes® Half & Half
1 cup sour cream
1 cup low-fat vanilla flavor yogurt
Fresh strawberries, raspberries, blueberries or blackberries, if desired

GET THIS RECIPE!

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