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Hot dog wraps

hotdogwraps

A simple meal the kids will love!  My Mom made these for us when we had just gotten in to town for our visit.  I don’t know why I had never thought to make these before.  They would probably be good with kielbasa sausages too!

Serves 4 for about $0.66/wrap

INGREDIENTS:

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4 bun length hot dogs – $1.99

1 crescent roll tube – $1.28

cheese, we used cheddar, but pepper jack would be good too! – $2.00

DIRECTIONS:

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Cut hot dogs in half.

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Slice strips of cheese.

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Slice hot dogs lengthwise, but not cutting all the way through.  Put a piece of cheese inside slit in hot dog and place on roll.

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 Roll up and wrap ends over dog and cheese.

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 Bake at 375 degrees for about 15-18 minutes, or until nicely browned.  Serve with dipping sauces.

ENJOY!!



Comments

  1. I make these for dinner every now and then. We call them Pigs in a Blanket.

  2. Yeah, my Mom grew up calling them “Weiner Wraps”…I thought Hot Dog Wraps just sounded better, but yes, they are basically just Pigs in a Blanket.