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Two Ingredient, Two Step, Homemade Brown Sugar!

I’m so excited about doing this post! I can’t tell you how many times I’ve thrown away a practically full bag of brown sugar because I didn’t use it before it dried up. Then I wind up going out to purchase another bag only to repeat the cycle. If you’ve done this too, you won’t have to anymore!

This is a SIMPLE two ingredient, two step, homemade brown sugar recipe that’s going to save you money and time as well as a few gallons of gas. 😉



  • Molasses
  • White Sugar

Put one cup of plain white sugar and 1 1/2 tablespoons of molasses into a bowl.



Now, just use a little elbow grease to incorporate the ingredients. It’s going to go from looking like this..


To looking like this…


That’s it! You’ve just made your first batch of homemade brown sugar! Now, you’ll never have to go through the annoying cycle of buying a new bag and tossing it a few weeks later. You can just make what you need.

I hope this post saves you some money!

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  1. Dora Bennage says:

    Over seven years ago I purchased (with a coupon of course!) a “Brown Sugar Bear” at Bed, Bath & Beyond. Really it’s just a small bear made out of a clay like substance. You soak him in a full glass of tap water for a few minutes and then just drop him in canister to keep your brown sugar moist. He lasts a long time and when your sugar begins to dry out just soak the bear again. I buy brown sugar usually on sale (and with a coupon). Since I don’t use brown sugar that often a small two pound bag lasts me a long time utilizing the bear. My kids used to compete over who got to give the bear a bath in the water glass!