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July 27 is National Crème Brûlée Day!

july 27

1. Lemon Crème Brûlée

Lemon Crème Brûlée

Ingredients:

FOR THE CUSTARD:

2 cups heavy cream
6 tablespoons granulated sugar, divided
4 large egg yolks
Zest of 2 lemons
1/2 teaspoon vanilla extract
Pinch of kosher salt
1/4 cup granulated sugar
Fresh blackberries for garnish

GET THIS RECIPE!

2. Creme Brûlée Cupcakes

Creme Brûlée Cupcakes

Ingredients:

Pastry Cream
1 cup heavy cream
2/3 cup milk
1/2 cup granulated sugar, divided
1/8 tsp salt
1/2 vanilla bean
4 large egg yolks
3 Tbsp cornstarch
1 Tbsp unsalted butter
Cupcake
1 1/2 cups all-purpose flour
1 tsp baking powder
1/4 tsp salt
1/2 cup unsalted butter, at room temperature
3/4 cup + 2 Tbsp granulated sugar
1 large egg, at room temperature
2 large egg whites, at room temperature
1 1/2 tsp vanilla extract
1/2 cup whole milk
Topping
Granulated sugar, about 1/3 cup
Whipped cream (optional)
12 fresh raspberries (optional)

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3. Coffee Crème Brûlée

Coffee Crème Brûlée

Ingredients:

2 1/2 cups (20 fl. oz./625 ml.) heavy cream
1/3 cup (2 1/2 g./75 oz.) coarsely ground dark-roast coffee beans
1/2 cup (4 oz./125 g.) granulated sugar
Pinch of kosher salt
8 large egg yolks
3 Tbs. turbinado sugar

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4. Vanilla Bean Creme Brulee
Vanilla Bean Creme Brulee

Ingredients:

1 vanilla bean, split lengthwise (or 1 teaspoon vanilla extract)
4 cups heavy cream
1 cup sugar, divided
8 large egg yolks
pinch of salt
Sugar-coated fresh berries, for garnish

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5. Creme Brulee Cheesecake

Creme Brulee Cheesecake

Ingredients:

8 oz. vanilla wafers, finely crushed (2 cups of crumbs)
3 Tbs. granulated sugar
7 Tbs. unsalted butter, melted
3 8-oz. packages cream cheese, at room temperature
8 oz. mascarpone
2 Tbs. all-purpose flour
Table salt
1-1/4 cups granulated sugar
1 Tbs. pure vanilla extract
4 large eggs, at room temperature
2 Tbs. granulated sugar

GET THIS RECIPE!

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